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The agricultural landscape was rapidly changing even before the COVID-19 pandemic impacted the global food supply chain. The way we produce, distribute and consume food will soon look very different. What lessons can we take away from this to guide how we feed the planet in the future? As the CEO of Futurity, Jack Bobo makes it his business to stay ahead of the trends and detect the disruptors that trigger them. He joins us to share his insights on the challenges and opportunities awaiting us in the next era of agriculture.